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Gabor Katona

Five-course Tasting Menu £55 per person

Available on Saturday nights from 7pm - Booking essential

Our Tasting Menu experience begins with a cocktail and an assortment of culinary canapés before the tasting of five, delicious dishes, all created by our Head Chef, Gabor Katona. 

Each dish has been carefully and lovingly constructed using fresh and mostly seasonal ingredients, some grown in our farm's kitchen garden.  The Wine Flight is an optional extra and each wine has been chosen to enhance the flavours within each dish, so to perfectly accompany your meal.

Current Five-course Tasting Menu with recommended wines (wine flight extra)